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  Regal Riverside Hotel - Sea Urchin All-you-can-eat Dinner Buffet

Promotion period: 1 June – 30 June, 2008
The unique texture and sweetness of Sea Urchin is the extraordinary temptation to tease your appetite in June at Regal Riverside Hotel. Aji Bou Izakaya is launching the Sea Urchin All-you-can-eat dinner with a complimentary set of Sea Urchin Sashimi (25 grams) to each guest. With different cooking styles, like steamed and deep-fried, guest can try out a wide selection of sea urchin in yummy Japanese style.

A complimentary set of Sea Urchin Sashimi (25 grams) for each guest

Star Highlight: Sea Urchin and Crab Roe Congee, Deep-fried Sea Urchin and Asparagus with Seaweed, Bean Curd with Sea Urchin, Sea Urchin, Salmon & Tuna Rice, Sea Urchin Hand Roll and Sea Urchin and Egg Roll.

You will be spoilt for choice. Over 40 kinds of Sashimi, sushi and handroll, Baked Scallop, Prawn Tempura, Deep-fired Shrimp, Roasted Black Cod, and many others are served alternatively.

Serving hour: 6:30 pm – 10:00 pm

Mon to Thur : Adult $258 Child $158
Fri to Sun, Public Holiday & its eve: Adult $278 Child $178
Price is subject to 10% service charge

For enquiry and reservation: 2132 1256
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